Join us this Wednesday as we welcome Joe Swick behind the Red & White Bar for a by-the-glass takeover!

WINE SCHOOL 008: KELLEY FOX
EMOTIONAL VULNERABILITY IN THE WILLAMETTE VALLEY

For our second wine school of the month, we’re moving up along the West Coast to visit with Kelley Fox, located in Oregon’s Willamette Valley. After pursuing a PhD in biochemistry, Kelley’s path turned towards the historic vineyards of Oregon and the guidance (and friendship) of the pioneering David Lett of The Eyrie Vineyards. Kelley has been producing her own wines since 2018, each cuvée serving as a poetic and masterful expression of the vineyards she works with.

Join us for our next iteration of Wine School featuring Michael Cruse of Cruse Wine Co. and California’s most elusive sparkling wine, Ultramarine.

A Guided Tasting & Lecture with Abe Schoener of L.A. River Wine Company & Scholium Project.

WINE SCHOOL 005: SOULFUL SOUTH AMERICAN WINES WITH BRAZOS WINE IMPORTS

You know it, you love it: it’s Wine School, and we are back for March. We will be starting off Third Coast Soif week 2024 with a guided tasting and lecture with Brian Ravitsky of Brazos Wine Imports.